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The Original Dollar Slice

The oyster has a local legacy that some would argue was the foundation for sustaining life by the first colonizers who set foot on the island of Manhattan. Shores and banks of the city’s harbor were so lined with the brackish bivalve that ships would wreck, and after processing, mountains of oyster shells would reach two stories high. What the dollar slice is today, the oyster once was to a early New Yorker's diet. 

 

Quinn explores the oyster as a cultural symbol, a sea animal known for their notoroious connotation of luxury. Inspired by oysters history, the culinary and social status it represents today, as well as its aphrodisiac mystique, Quinn employs the shelled gem as the central subject in every piece of work. Quinn's purpose is clear in these pieces— to convey the deep and striking beauty of his subject and the curiosity it leads from its past to present.

 

In the artwork, Quinn manipulates the oyster into playful yet detailed images. Spelling out words with oysters, creating a USA shaped oyster, and even a cat slurping from an oyster; each piece focuses on the high status appetizer.

Visit the exhibit at 15 Elizabeth Street through February 11th.

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